Saturday or “Caturday” as we call it in our house is a good chance to decompress, spend some time with the kitties, do a little prep and get ready for the week ahead with a new keto recipe. We tend to do a meal we are familiar with that is quick and easy so we have more time to do the fun stuff. If you do the same the “Caturday Recipe” series is for you. No videos, no pop ups, no explanation of the mountain we hiked to pick the lettuce… just a plain ole’ fashioned Keto Alabama White Sauce recipe.
Keto Alabama White Sauce
Ingredients:
| 1 ½ cups Mayonnaise | ¼ cup White Vinegar |
| 1 Tbsp. Pepper | 2 tsp. Salt |
| Water to Desired Thickness |
Directions:
- Mix all the ingredients together, except water.
- Add water to make the sauce the desired thickness (usually approximately ¼ cup).
- Use over meats or as a dip.
Makes 1 ½ cups Sauce (12 servings)
based on brands and ingredients we use
1 Serving = 2 Tbsp.
Per Serving = 98% fat
