Saturday or “Caturday” as we call it in our house is a good chance to decompress, spend some time with the kitties, do a little prep and get ready for the week ahead with a new keto recipe. We tend to do a meal we are familiar with that is quick and easy so we have more time to do the fun stuff. If you do the same the “Caturday Recipe” series is for you. No videos, no pop ups, no explanation of the mountain we hiked to pick the lettuce… just a plain ole’ fashioned Melt in Your Mouth Keto chicken recipe.
Melt In Your Mouth Keto Chicken
Ingredients
- ½ cup parmesan cheese
- ½ cup mayonnaise
- 1 tsp garlic salt
- ½ tsp seasoning salt
- ½ tsp pepper
- 10 oz of cubed chicken
Directions
- Combine all ingredients with exception of chicken.
- Add 10 oz. chicken, cubed.
- Bake at 375 F for 45 minutes.
Makes 4 Servings
based on brands and ingredients we use
Per Serving = 65% fat, 4% carbs, 34% protein
