Saturday or “Caturday” as we call it in our house is a good chance to decompress, spend some time with the kitties, do a little prep and get ready for the week ahead with a new keto recipe. We tend to do a meal we are familiar with that is quick and easy so we have more time to do the fun stuff. If you do the same the “Caturday Recipe” series is for you. No videos, no pop ups, no explanation of the mountain we hiked to pick the lettuce… just a plain ole’ fashioned strawberry fat bomb recipe.
Strawberry Fat Bomb
Ingredients
- 8 oz. cream cheese
- 6 Tbsp. butter
- 4-5 strawberries
- 1.5 tsp vanilla
- 2.5 Tbsp. sweetener
- ¼ cup cream
Directions
- Let cream cheese, strawberries and butter get to room temperature.
- Microwave the cream cheese 20 seconds and stir. It should be soft and pliable.
- Blend strawberries, sweetener and vanilla.
- Add cream cheese, butter and cream to strawberry mixture.
- Spoon onto parchment paper into small balls.
- Freeze and serve.
Makes 24 Fat Bombs | 1 Per Serving
based on brands and ingredients we use
1 Serving = 85% fat, 8% carbs, 7% protein
